Heart of Pixie

plant-based mamahood in the South

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Day 1: English Breakfast (Twinings)

My Copper Tea Kettle

Twining’s most popular tea, English Breakfast is a carefully-blended, robust black tea, made with teas from Africa and Asia–Assam, China, Indonesia, Kenya, Malawi. Don’t ask why this tea ended up being called English when the leaves are anything but. Así… Continue Reading →

April 23, 2018 9

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