plant-based mamahood in the South

Tag tea

Day 2: English Breakfast (Tazo)

Am I cheating by highlighting English Breakfast two days in a row? Maybe. But I thought it might be useful to talk about the differences between Twinings’ and Tazo’s Awake English Breakfast just to emphasize that not all teas that… Continue Reading →

Day 1: English Breakfast (Twinings)

Twining’s most popular tea, English Breakfast is a carefully-blended, robust black tea, made with teas from Africa and Asia–Assam, China, Indonesia, Kenya, Malawi. Don’t ask why this tea ended up being called English when the leaves are anything but. Así… Continue Reading →

21 Days of Tea

While National Tea Day in the USA is in January, April 21st-April 22nd is when National Tea Day is celebrated in the UK. Since I couldn’t go to Chiswick for the Fes.Tea.Val, in honor of cuppa’ time, I’m highlighting a… Continue Reading →

Newer posts »

© 2024 Heart of Pixie — Powered by WordPress

Theme by Anders NorenUp ↑