Heart of Pixie

memos from a southern vegetariana

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Indian

A Taste of Taj India

One of my favorite restaurants in Birmingham, Taj India has a significant place in my heart, so much so that I’ve been sitting on this post for a while, uncertain I would be able to do it justice. Recent events… Continue Reading →

Day 15: An Indian Tea Snack: Masala Chai, Pakoras, Vadas

But First, Tea There’s nothing like the spicy warmth of masala chai. While some premade masalas aren’t great, you can easily create your own fresh masala mix with a handful of spices. There are several tried-and-true methods of making stellar chai…. Continue Reading →

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